Grilled Marinated New York Strip Steak

This Seamaiden is ready to jump back into the ocean after experiencing a 5.8 magnitude earthquake here in Bel Air, Maryland. And this grilled marinated steak recipe should shake things up even more (but in a strictly flavorful way)!

Ingredients
1/2 cup Balsamic vinegar
3 tbsp. soy sauce
3 tbsp. honey
2 medium shallots, thinly sliced
3 tsp. fresh rosemary, chopped
2 tsp. dry mustard
1 1/2 lb. New York strip steak
1/2 lb. mushrooms, sliced

In a baking dish, combine the first six ingredients. Place the steak on top and coat with marinade. Cover and refrigerate for about 2 hours.
Remove steak from marinade and grill until it reaches desired doneness. Remove from grill.
Coat the mushrooms with the marinade. Place mushrooms in a grilling pan and grill several minutes until tender.
Serve the steak topped with mushrooms.