Pages

Friday, April 20, 2012

The Seamaster's Crabcakes

The Seamaiden isn't the only cook in our happy little lagoon. The Seamaster happens to make one mean (in the yummy sense) crabcake.

Ingredients
16 oz. colossal crabmeat
1 large egg
1 tbsp. mayonnaise
1/2 tsp. sea salt
1 tsp. dry mustard
1 tsp. Old Bay seasoning
2 tsp. Worcestershire sauce
2 tsp. chopped chives
3/4 cup panko

Directions
Mix all ingredients in a large bowl until well blended.
Make 6 crabcake patties out of mixture.
If desired, sprinkle each patty with additional Old Bay and coat with additional panko for a crisp outer texture.
Grill or broil crabcakes until browned on each side.


No comments:

Post a Comment